 |
Food
I feel privileged to surprise you, with the finest and fairest products of the season.
|
|
SURPRISE MENUS | |
4 Courses | € 34,50 |
Accompanying wines | € 18,-- |
|
5 Courses | € 39,50 |
Accompanying wines | € 22,50 |
|
6 Courses | € 44,50 |
Accompanying wines | € 27,-- |
|
Bread and garnishes are included in all menu's.
|
Starters | |
'Zeeuwse' Oysters 3 piece | € 9,75 |
Cold with lemon or warm with a sauce of butter |
|
Free Range Chicken Salad | € 11,50 |
Soysauce / shiitake / takuan |
|
Lobster Soup | € 8,-- |
Grey shrimps / cream / chive |
|
Carpaccio | € 13,-- |
Truffle mayonnaise / parmesan cheese / salad
|
|
Grey Shrimps | € 14,-- |
Basil mayonnaise / tomato / salad
|
|
Home Smoked Salmon | € 13,-- |
Mustard-dill sauce / salad / crostini
|
|
MAIN DISHES | |
Codfish | € 24,25 |
Butter sauce / celeriac / sugar pea |
|
Baked Sole ±300 grams | € 26,50 |
Remoulade sauce / salad |
|
Shrimps | € 24,50 |
Red Curry / wild rice / maize |
|
"Grain Fed" Tenderloin | € 24,50 |
Sauce of onions / oyster mushrooms / lentils
|
|
Steak of Veal | € 22,50 |
Sauce of tarragon / sweet potato / broccoli
|
|
Slow Cooked Blade Steak | € 21,50 |
Mustard sauce / apple / salsify
|
|
SIDE DISHES | |
Homemade Sourdough Bread | € 4,75 |
Farm butter / Greek olive oil / nut tapenade |
|
French Fries | € 3,25 |
Homemade mayonnaise |
|
Potatoes | € 3,75 |
Sour cream dip |
|
Salad | € 3,-- |
Mixed salad / dressing
|
|
CHEESE & SWEETS | |
Tarte Tatin | € 8,75 |
Apple / cinnamon ice-cream / caramel |
|
Chocolate Mousse | € 7,50 |
Amarena cherry ice-cream / sponge cake / cream of orange |
|
Dame Blanche | € 7,75 |
Vanilla ice-cream / chocolate sauce / banana |
|
Cheese Tasting | € 9,25 |
5 types / apple syrup / rich fruit loaf
|
|